WAGYU RAGOUT / GOULASH
Not in a glass jar, but vacuum-packed and shock-frozen – for maximum freshness, quality and taste.
- A classic reimagined: 450g ragout prepared by chef Oliver Schulz
- Simply warm it up with fine spaetzle or dumplings and enjoy.
- No preservatives or flavor enhancers
- Ingredients: Wagyu beef, onions, garlic, red wine (sulfites), drinking water, tomato paste, salt, sugar, spices (pepper, celery, fennel, bay leaf, juniper, allspice, coriander)

Award Winner Beef Contest 2025/26

Safely frozen for your desired delivery date

Collection from the farm shop is possible
Just warm it up.
A classic reimagined: 100% dry-aged Wagyu beef as a ragout, prepared by chef Oliver Schulz. A top-class goulash experience – simply heat it up with delicate spaetzle or dumplings and enjoy!
In the jar: 450g
INGREDIENTS
100% Wagyu beef, onions, garlic, red wine (sulfites), drinking water, tomato paste, salt, sugar, spices (pepper, celery, fennel, bay leaf, juniper, allspice, coriander)
Average nutritional values (per 100 g)
Energy value: 785 kJ / 187 kcal
Fat: 12 g
of which saturated fatty acids: 4.3 g
Carbohydrates: 1 g
of which sugars: 1 g
Protein: 19 g
Salt: 0.6 g